IdlyGo meals are prepared in a central kitchen with a proposed capacity of up to 300,000 meals per day. Each morning, they are distributed to hubs across the city. Each hub is staffed with a team of 20-50 vendors who transport the meals to their sales locations on IdlyGo vending cycles. They offer a plate of two delicious idlis with coconut chutney for only Rs. 15. It's a simple, wholesome, and eco-friendly meal, freshly prepared every morning.